Las Mananitas Mexican Restaurant Menu

Casera

Lettuce, tomato, red pepper, onion and your choice of chicken tenders or chopped steak. Sprinkled with anejo cheese. Tossed with extra virgin olive-oil cilantro dressing.

Taco Ensalada

A large flour tortilla shell with your choice of chopped steak or chicken tenders, refried beans, lettuce, tomato, onion, guacamole, sour cream and anejo cheese.

Milanesa

Butterflied skirt steak, seasoned and dipped in a mixture of egg and bread crumbs. Griddled till browned. Pico de gallo.

Carne Asada

Mexican style skirt steak, broiled to your taste.

Carne Tampiquena

Same as above plus chihuahua cheese enchilada and a portion of guacamole.

Ropa Vieja

Shredded ribs and flank steak cooked with tomato, red peppers, onion, dry wine and herbs.

Puerco En Chilmole

Tender pork chunks cooked with ancho and pasilla peppers.

Pollo A La Mexicana

Chicken tenders simmered with fresh tomato, onion and green or hot peppers.

Pollo En Mole

Butterflied, boneless, skinless breast of chicken simmered in our delicious homemade mole sauce. Made with assorted dry peppers, peanuts, fruits, chocolate, herbs and other ingredients.

Pollo De La Casa

Butterflied, boneless, skinless breast of chicken simmered with white wine, red peppers and cilantro.

Milanesa De Pollo

Butterflied, boneless, skinless breast of chicken, dipped in a mixture of egg and bread crumbs. Griddled till browned. Pico de gallo

Chiles Rellenos

poblano peppers stuffed with chihuahua cheese and dipped in a special egg batter before deep frying; covered with tomato sauce and topped with sour cream.

Fajitas De Bistec

Skirt steak strips marinated in lime juice and griddled with tomato, green pepper and onion.

Fajitas De Pollo

Chicken tenders marinated in lime juice and griddled with tomato, green pepper and onion.

Fajitas Combinadas

A combination of the two fajitas above.

Pisoado Al Ajillo Con Guajillo

Fresh fillet of tilapia marinated in extra virgin olive oil, chopped garlic and roasted guajillo pepper rings. Grilled.

Pescado A La Veracruzana

Fresh fillet of tilapia simmered with tomato, onion, capers, olives, jalapenos and herbs.

Milanesa De Pescado

Fresh fillet of tilapia dipped in a mixture of egg and bread crumbs. Griddled. Mexican tartare sauce.

Camarones Al Chilazo

Layers of potato puree, chihuahua cheese, oz of shrimp and a sauce made with sour cream and chilpotle peppers. Baked.

Camarones Al Mojo De Ajo

succulent, jumbo, butterflied shrimp (shell-on ) marinated in olive oil. Griddled with chopped garlic and butter.

Camarones A La Veracruzana

succulent, jumbo, butterflied shrimp simmered with tomato, onion, capers, olives, jalapenos and herbs.

Camarones Empanizados

succulent, jumbo, butterflied shrimp dipped in a mixture of egg and bread crumbs before deep frying. Cocktail sauce.

Chimichanga Cancun

A large flour tortilla with refried beans and oz of shrimp cooked with tomato and onion. rolled, deep fried and topped with guacamole, sour cream and anejo cheese.

Chilaquiles Rojos O Verdes

scrambled eggs with chunks of tortilla, chorizo and your choice of tomato sauce or green

Huevos Con Chorizo

scrambled eggs with mexican sausage.

Huevos A La Mexicana

scrambled eggs with chopped onion, tomato and green peppers.

Huevos Rancheros

pan fried eggs covered with tomato sauce. Served on soft corn tortillas.

Tacos De Camaron

Griddled shrimp on double corn tortillas topped with chopped cilantro and onion

Tacos De Bistec

Griddled chopped steak on double corn tortillas topped with chopped cilantro and onion.

Tacos Campesinos

Steamed shredded ribs and flank steak on double corn tortillas topped with chopped cilantro and onion.

Tacos Morelenses

Griddled chicken tenders on double corn tortillas topped with chopped cilantro and onion.

Burritos Suizos

flour tortillas with your choice of ground beef, chicken, cheese or chorizo. Rolled, covered with tomato sauce and baked with chihuahua cheese on top.

Simplemente Burrito

A large flour tortilla with chopped griddled steak, refried beans, tomato, onion, lettuce, guacamole and sour cream. Sprinkled with cilantro and served with rice.

Burrito Verde

A large flour tortilla with chopped griddled steak and refried beans. Rolled, covered with a green jalapeno-tomatillo salsa and baked with chihuahua cheese on top. Served with rice.

Burrito Rojo

A large flour tortilla with shredded chicken and refried beans. Rolled, covered with tomato sauce and baked with chihuahua cheese on top. Served with rice.

Burrito Vegetariano

A large flour tortilla with refried beans, potato, tomato, onion and green pepper. Rolled, topped with guacamole, served with rice.

Chimichangas

flour tortillas with your choice of ground beef, chicken, cheese or chorizo. Rolled, deep fried and topped with guacamole, sour cream and anejo cheese.

Flautas

large corn tortillas with your choice of ground beef, chicken, cheese or chorizo. Rolled, griddled and topped with avocado, sour cream, tomato, onion, cilantro and anejo cheese.

Asada Y Chile

/ skirt steak plus a chihuahua cheese chile relleno covered with tomato sauce and topped with sour cream.

Chile Y Enchilada

A chihuahua cheese chile relleno, plus a chicken mole enchilada, (contains peanuts) topped with sour cream, onion and anejo cheese.

Milanesa Y Enchilada

chicken milanesa plus a cheese enchilada covered with tomato sauce and topped with sour cream, chopped onion and anejo cheese.

Flauta Y Chimichanga

A large corn tortilla with shredded chicken. Rolled, griddled and topped tomato, onion, cilantro, avocado, anejo cheese and sour cream. Plus a ground beef chimichanga topped with guacamole, sour cream and anejo cheese.

Tostada Y Quesadilla

An open face crisp corn tortilla with refried beans, lettuce, avocado, tomato, onion, sour cream and anejo cheese. Plus a chihuahua cheese quesadilla.

Rice

Refried Beans

Jalapenos

Pico De Gallo

Sour Cream

Chiles Toreados

Cilantro

Tartar Sauce

Cilantro Dressing

Salsa Verde

Side Of Limes